Ingredients
- 1 1/2 cups lettuce, packaged mixed greens
- 1 cup organic cherry tomatoes, halved
- 3 ounces organic grilled chicken breast strips
- 1/4 cup low fat feta cheese, crumbled
- 5 large black olives
- 1/2 small red onion, cut into 1/8-inch thick slices and separated into rings
- 2 tablespoons fat-free red wine vinaigrette
Preparation
Combine lettuce, tomatoes, chicken, feta cheese, olives, and onion in a medium bowl. Add dressing, toss, and serve.
Makes 1 serving
Prep Time: 10 mins
Total Time: 10 mins
Nutrition Facts
Number of Servings: 1
Amount Per Serving
Calories: 287
Total Fat: 13 g
Saturated Fat: 4 g
Cholesterol: 55 mg
Sodium: 1397 mg
Total Carbohydrate: 16 g
Dietary Fiber: 5 g
Protein: 29 g
Recipe Source: Jillian Michaels
